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The Weekender

Whether you're planning date night or pizza night, we've got the goods on what's showing at the movies, live music, outdoor recreation, town festivals and more right here. Flag as Inappropriate

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Credit: Norcross Patch
Judith December 13, 2013 at 02:22 pm
There are hundreds of spicy sauces and condiments available that can take the place of Sriracha soRead More fretting about a possible shortage for what may be an entire month (horrors!) is, IMO, a bit ridiculous. For instance, there is a Vietnamese Chili Garlic Sauce (a bit like finely chopped salsa) that is great. If you don't want the chunkiness, throw it into your blender - guaranteed, it'll come out very close to Sriracha and you might even like it better (I do - I think it's more flavorful than Sriracha in both the original form and after I've tossed it into the blender).
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